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This week’s bounty from the market
Last week I tried the tomato sauce from Loffredo Farms and I was blown away. It was SO tasty. I bought another jar this week and ordered a box of 12 for next week. I’ll save them for the cold winter months when we have no more tomatoes around…
2 comments to This week’s bounty from the market |
 Hi, I'm Alexandra. Born in Brazil, Canadian by choice, and having lived in exciting Barcelona for a year between 2006 and 2007, my earliest childhood memories revolve around food and food is what I remember most about every place I’ve ever lived. After writing a more general blog for the past few years, it was time to organize my writing about food in one place. © All pictures on this blog are taken by me unless otherwise noted. About the title of this blog |
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I am toying with the idea of canning tomatoes this year. The farm has a whole bunch of tomatoes that they are selling for canning. Home canned tomatoes always taste much, much better than the store bought kind. It’s also hard to find commercially canned tomatoes that don’t contain salt. I’d also like to try and make some salsa for Wilson. I’ve canned tomatoes with my mother many times, but I’ve never done it without her, or with a 1 year old running around
I’m a bit intimidated!
Why did you have to move?? I also wanted to can tomatoes this year but Alan was all discouraging since I’m so swamped with stuff to do and I have never done anything like that before. But if you were around, I’d have tried it! We could have had a canning party…