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I have only two weeks before handing in my thesis and time is at a premium. There’s no time to blog or try anything too time consuming in the kitchen. Luckily it is summer, time for colourful salads and tomatoes, LOTS of tomatoes. I don’t think I discovered what truly good tomatoes were until about [...] Starting today, I’ll post a picture of each week’s share, linking to anything I post about what I cooked with it. This week my small share included: rhubarb green onions radishes strawberries eggs shelling peas I added to that: ground lamb asian greens garlic scapes tomato salsa raspberry jam And they have become, so far: [...] Came across today this very cool map of the markets in the Toronto area: View Toronto Farmers Markets 2010 in a larger map But I can see it is missing the one I go to, which is at University College on Wednesday afternoons. It hasn’t officially re-started yet, but Kawartha Ecological Growers sets up besides [...] As I mentioned a number of times here, I subscribed to the Kawartha Ecological Growers CSA about six weeks ago. This past week I picked my last share of the winter crop and I’m now getting ready for the long wait (about six weeks) for the beginning of the summer share. This week I got: [...] I picked up my share from KEG this afternoon and in it I got carrots, potatoes, sunchokes (aka Jerusalem artichokes), lentil sprouts (from 5 different kinds of lentils!), lettuce, salad greens, wild leeks, and green onions. With my share, I also get a $20 credit that I can use to buy anything else from the [...] CSA stands for Community Shared Agriculture. We all know that the best produce is grown locally in small farms that grow a diversity of produce. One of the greatest challenges facing farmers of such idyllic places is selling their food. Managing a farm is hard work and if a tomato doesn’t make it to someone’s [...] Last week I tried the tomato sauce from Loffredo Farms and I was blown away. It was SO tasty. I bought another jar this week and ordered a box of 12 for next week. I’ll save them for the cold winter months when we have no more tomatoes around… It’s September and the farmers’ market was at its most colourful. The harvest is in and the variety of produce was phenomenal. We brought home: sweet peppers (yellow, green, red & purple) corn shallots fresh garlic basil melons (yellow watermelon & cantaloupe) purple & yellow carrots tomatillo (ok, this one was from Kensington, but still) [...] I couldn’t go to the farmers’ market this morning so I limited my shopping to the organic produce shop where I get most of my fruits & veggies as well as bulk food at Kensington Market. The store works with many local farmers and it’s a great place to stop for really fresh local produce [...] |
 Hi, I'm Alexandra. Born in Brazil, Canadian by choice, and having lived in exciting Barcelona for a year between 2006 and 2007, my earliest childhood memories revolve around food and food is what I remember most about every place I’ve ever lived. After writing a more general blog for the past few years, it was time to organize my writing about food in one place. © All pictures on this blog are taken by me unless otherwise noted. About the title of this blog |
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