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It was only after I began to shop at Farmers’ market and buying local produce that I began to understand a bit more what food activists were complaining about when they talked about the loss of biodiversity that the current centralization of agriculture in the hands of fewer corporate farms, who buy their seeds from [...]  Reading Barry Estabrook’s Tomatoland: How Modern Agriculture Destroyed our Most Alluring Fruit has only confirmed the importance of eating seasonally. I’ll talk more about the book in another occasion, today I just wanted to say how excited seeing the first tomatoes of the season make me feel. The past couple of weeks have brought grape [...] I have only two weeks before handing in my thesis and time is at a premium. There’s no time to blog or try anything too time consuming in the kitchen. Luckily it is summer, time for colourful salads and tomatoes, LOTS of tomatoes. I don’t think I discovered what truly good tomatoes were until about [...] Starting today, I’ll post a picture of each week’s share, linking to anything I post about what I cooked with it. This week my small share included: rhubarb green onions radishes strawberries eggs shelling peas I added to that: ground lamb asian greens garlic scapes tomato salsa raspberry jam And they have become, so far: [...] As I mentioned a number of times here, I subscribed to the Kawartha Ecological Growers CSA about six weeks ago. This past week I picked my last share of the winter crop and I’m now getting ready for the long wait (about six weeks) for the beginning of the summer share. This week I got: [...] I picked up my share from KEG this afternoon and in it I got carrots, potatoes, sunchokes (aka Jerusalem artichokes), lentil sprouts (from 5 different kinds of lentils!), lettuce, salad greens, wild leeks, and green onions. With my share, I also get a $20 credit that I can use to buy anything else from the [...] CSA stands for Community Shared Agriculture. We all know that the best produce is grown locally in small farms that grow a diversity of produce. One of the greatest challenges facing farmers of such idyllic places is selling their food. Managing a farm is hard work and if a tomato doesn’t make it to someone’s [...] |
 Hi, I'm Alexandra. Born in Brazil, Canadian by choice, and having lived in exciting Barcelona for a year between 2006 and 2007, my earliest childhood memories revolve around food and food is what I remember most about every place I’ve ever lived. After writing a more general blog for the past few years, it was time to organize my writing about food in one place. © All pictures on this blog are taken by me unless otherwise noted. About the title of this blog |
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