|
|||||
|
It was 7:15 AM and I had been up for nearly two hours. Lecture finished, I need some breakfast. One last egg left in the fridge, I was determined to try frying an egg for the first time on my new cast iron skillet but alas, there was nothing to eat the egg with. No [...] Inspired by a Chucrute com salsicha, a food blog by a Brazilian living in California, I came up with this quick and nutritious spring meal: The recipe is quite simple: Heat a medium saucepan over medium heat, add a tablespoon of olive oil and a bit of butter and sautée half a cup of chopped [...] |
|||||
|
Copyright © 2012 Mató & Maple Syrup - All Rights Reserved |
|||||
Recent Comments