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After chatting this morning with a fellow food fanatic friend (wow, talk about alliteration!) about the wonders of good ricotta, I had to snatch it up when I came across it at my neighbourhood grocer. It made a perfect base for a fresh summer dessert: a slice of buffalo ricotta, topped with sweet yellow plums, [...]  Last night we had roasted sausages & grapes, served with mashed sweet potatoes and a salad made of fennel, kohlrabi, tomatoes and basil. Yummy. |
 Hi, I'm Alexandra. Born in Brazil, Canadian by choice, and having lived in exciting Barcelona for a year between 2006 and 2007, my earliest childhood memories revolve around food and food is what I remember most about every place I’ve ever lived. After writing a more general blog for the past few years, it was time to organize my writing about food in one place. © All pictures on this blog are taken by me unless otherwise noted. About the title of this blog |
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