|
|||||
|
I picked up my share from KEG this afternoon and in it I got carrots, potatoes, sunchokes (aka Jerusalem artichokes), lentil sprouts (from 5 different kinds of lentils!), lettuce, salad greens, wild leeks, and green onions. With my share, I also get a $20 credit that I can use to buy anything else from the [...]  The five people who read this blog are probably wondering if I fell off the face of the earth… or gave up on cooking. Fear not, I’m still around, I just spent a week at a cottage three hours north of Toronto with no access to internet. This was my life for a week: We [...] Last night we had roasted sausages & grapes, served with mashed sweet potatoes and a salad made of fennel, kohlrabi, tomatoes and basil. Yummy. |
 Hi, I'm Alexandra. Born in Brazil, Canadian by choice, and having lived in exciting Barcelona for a year between 2006 and 2007, my earliest childhood memories revolve around food and food is what I remember most about every place I’ve ever lived. After writing a more general blog for the past few years, it was time to organize my writing about food in one place. © All pictures on this blog are taken by me unless otherwise noted. About the title of this blog |
||||
|
Copyright © 2012 Mató & Maple Syrup - All Rights Reserved |
|||||
Recent Comments