March 2010
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Vacations

The five people who read this blog are probably wondering if I fell off the face of the earth… or gave up on cooking. Fear not, I’m still around, I just spent a week at a cottage three hours north of Toronto with no access to internet. This was my life for a week:

We stayed [...]

Roasted sausages & grapes

Last night we had roasted sausages & grapes, served with mashed sweet potatoes and a salad made of fennel, kohlrabi, tomatoes and basil. Yummy.